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Refined Canola Oil

Refined Canola Oil

  • Origin: Paraguay
  • CAS Number: 120962-03-0
  • HS Code: 1514.19.20
Physical Form
Liquid
Concentration
Pure substance
Appearance / Color
White to off-white solid
Drug Precursor Status
Non-precursor

Categories

Fat & Oils

Technical Document

Refined Canola Oil is a premium, light-colored oil produced through a meticulous RBD (Refined, Bleached, Deodorized) process that includes seed cleaning, pressing, solvent extraction, degumming, bleaching, and deodorization. With its neutral taste, high smoke point (204-230°C), and excellent stability, it's ideal for frying, baking, dressings, and margarine production. This heart-healthy oil is rich in monounsaturated fats and omega-3 (ALA), while being low in saturated fat. Meeting strict international standards, it offers superior performance for both home cooking and industrial food applications.