Refined Coconut Oil - Indonesia

  • Origin: Indonesia
  • CAS Number: 8001-31-8
  • HS Code: 1513.29.90
IUPAC Name
coconut oil (mixture of triglycerides)
Molecular Formula
Triacylglycerols (lauric)
Synonyms & Trade Names
Coconut oil; Copra oil; RBD coconut oil
Purity / Assay (%)
Refined
Grade / Quality Level
Food Grade
Physical Form
Solid

Categories

Technical Document

Brief Overview
Refined coconut oil is a processed form of coconut oil that undergoes refining techniques to enhance its purity and characteristics. The refining results in a clear, colorless, and odorless oil with a higher smoke point, making it suitable for a variety of culinary applications. Its neutral flavor and extended shelf life contribute to its popularity in cooking, frying, and as an ingredient in various food products.
Manufacturing Process
Refined coconut oil is manufactured through a multistep process. Initially, coconut meat is mechanically pressed to extract crude oil. This raw oil undergoes refining, involving degumming to remove impurities, bleaching for color reduction, and deodorizing to eliminate odor.
Further, the oil may be subjected to processes like hydrogenation for stability. The result is a clear, colorless, and odorless refined coconut oil with an increased smoke point.